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The Spyral team have extensive industry experience and a real commitment to help you. Both senior management and staff in all areas provide the highest level of customer service.

Neville Paul, Chief Executive Officer

Neville has over 35 years of local and international experience in the hospitality industry and food service equipment business. Neville is particularly skilled in importing and distributing the leading brands to the food catering industry.

Andrew Morris, Sales Director

Andrew has over 25 years experience in the sale of commercial cooking equipment. In addition to being the owner of National Pizza Equipment for 13 years, Andrew has worked in the food service industry both domestically and internationally and has applied this experience to his role at Spyral.

Bill Sinclair, National Sales Manager

Bill has over 25 years experience in the 4 and 5 star and large project markets. His expertise extends to all hotel departments and the development of induction technology applications.

Brandon Clarke, National Product Manager

Brandon has over 25 years experience in building sales and marketing programs for brands and establishing national distribution networks. He has first class knowledge when it comes to innovative and quality products in the food catering industry.

We will continue to introduce the rest of our team to you so check back every now and then to find out who's who.